Craving tart and tangy?

Yogurt joints keep customers cool with frozen treats, toppings galore
By Shelly Horwitz and Lydia Chow
INTERMISSION| Daily visiting interns Lydia and Shelly take to the streets in search of the Peninsula's best frozen yogurt.

Summer Theater moves into second act

By Shelly Ronen
INTERMISSION| The lights go down and give way to Stanford Summer Theater’s second show of the season, Brian Friel’s “Faith Healer,” a play composed of four confrontational monologues.

Tamarine serves up classy, pricey Vietnamese fare

By Tommy Tobin
INTERMISSION| Near the end of the downtown University Ave. strip sits Tamarine, a hopping Vietnamese restaurant. The eatery is tremendously trendy and chic, with bamboo menus, a fashionable wait staff and a packed house

Port O’Brian charts unexplored waters

By Paul Craft
INTERMISSION| Indie rock has an obsession with the sea...One indie band, however, does have a genuine claim to sea-faring imagery: the Oakland-based group Port O’Brien.